This delicious and comforting roasted bone marrow with oxtail, snails, watercress and caper salad is the perfect dinner treat. Ingredients: – 2 Marrow bones, split lengthways, approx 6 inch – 1 Oxtail ...

Join me as I prepare a delicious roasted beef bone marrow dish for my lovely wife, while she whips up a hearty vegetable stew ...

Place the marrow bones and water in an ovenproof dish and cover with foil. Roast for 30 minutes until soft and cooked through ... The flavour works beautifully with crispy capers, lemon and garlic.

Alternatively, pickle your glut of marrows in vinegar with a selection of crunchy vegetables and serve with cheese as a snack, or as a side dish with cooked ham or curries.

1. Preheat the oven to 190°C. Season the marrow bones and place on a baking tray. Roast for 25 minutes, or until the marrow is soft and the fat has rendered. Set aside until ready to use. 2. Heat a ...

Bones with marrow are placed in the oven, then the marrow is scooped out with a teaspoon and served on toast or as an addition to other dishes. Marrow can also be used to prepare broths, sauces ...

Paya Nihari or Nalli Nihari is a traditional Pakistani and Indian dish made with slow-cooked lamb trotters or bone marrow. It is a rich and flavorful curry that is often enjoyed as a special dish ...

The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich, savoury flavour. Heat the oil in a large saucepan over a medium-high heat. Add the shallots ...

Clare Every, the plant-based food blogger behind The Little London Vegan, posted about the new dish on Instagram. She tried the Vegan Bone Marrow with her friend Kate ... Browse our selection of vegan ...

Ramsay also enjoyed a bone marrow dish from Serai. Bone marrow is usually used in Filipino soup dish Bulalo. “And then we had a bone marrow… where you slice his bone marrow in half ...

To prepare steaks, combine oil, thyme, garlic and lemon zest in a dish or container, just big enough to fit steaks in a single layer ... 4. Preheat oven to 200C. 5. Place bone marrow on an oven tray.