The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...

There's no correct cut of meat to choose when making pork and sauerkraut, as many work well. Here are the best cuts based on ...

When it’s all-around dreary, nothing beats the cozy warmth of a hearty meal that just makes you feel good. Creamy soups, ...

1.Heat a large skillet over medium-high heat. Combine the spices in a bowl then evenly rub them on the pork loin. Add the oil to the hot skillet and add the loin to brown it on all sides. 2.Place it ...

Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold ...

Using a pressure cooker, a joint of pork takes just over an hour to become beautifully fork-tender. Here it’s cooked with a rich barbecue sauce, heady with paprika and spices. Put all the ...

There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially on those particularly cold winter days. As the weather turns cooler ...

Slow roasting a huge joint of pork gives you time to get on with other things while this feast prepares itself - crispy crackling, tender pork and creamy potatoes. Preheat the oven to 150C/300F/Gas 2.

My air fryer pork chops come out juicy and perfectly seasoned every time! I keep this recipe in my back pocket for a delicious, impressive dinner that makes my entire family happy. This post may ...