I’ve never known my parents’ pantry to be without large (very large) bags of all-purpose ... flour since it's possible to formulate great recipes using it without requiring something like ...

Who’d have thought we’d become a nation of bakers all of a sudden ... to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through ...

Heat-processed flour will keep longer than other flours. Keep flour in an airtight container in a cool, dry place. The longer you store it unopened, the better quality bread you can make with it ...

If a recipe doesn't stipulate otherwise, AP flour is the one to reach for. Generally speaking, recipes that ... (Try using ...

While judging 4-H and open class entries at county fairs this year, I discovered prize-winning recipes often used the King Arthur flour site for their recipes. King Arthur flour is special as it ...

Bread flour is a type of flour that is high in protein, specifically gluten. Gluten is a protein found in wheat that gives dough its elasticity and allows it to rise. Bread flour typically has a ...