Whether you're entertaining guests or just craving a quick treat for yourself, this yogurt cake is the perfect choice.

Snacks: You may have once tried to make a yogurt cake, but did you try to cook it in microwave ? You'll need only 10 minutes ...

It’s easy to throw together and a perfect recipe to make with children. If you’ve got a 4-ounce container of yogurt, bake the cake in a 9-by-5-inch loaf pan; if it’s a 5.3 ounce container ...

Add the yogurt and lemon juice, and mix well. Then add the vegetable oil ... and milk. Stir. When the cake is cool, drizzle the glaze over the top.

Preheat the oven to 190C/170C Fan/Gas 5. Grease the sides of a 23cm/9in round cake tin and line the base with baking paper. Mix together the eggs, yoghurt and sunflower oil in a large bowl.

Beat egg yolks and sugar together until pale and well incorporated. Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold ...

First step is to preheat your oven to 350°F (175°C) and grate carrots along with ginger and cinnamon. Now take a bowl and add ...

About Eggless Atta Cake Recipe | Cake Recipe: A dessert that tastes delicious! Yogurt, cinnamon, nuts and whole-wheat flour make for a healthy tea time cake. A light, fluffy, delicious and soft cake ...

Preheat the oven to 180 degrees Celsius. Grease a 23-cm round cake tin with high sides, and line it with baking parchment. 2. Add the saffron and rose water to the yogurt and set aside. 3. In a ...