I was introduced to Filipino food during elementary school, as many of my Catholic school friends in East San Jose were the ...

Have you ever had visions of a romantic pizza night at home? Or planned a build-it-yourself pizza party for your friends or ...

Despite having survived the pandemic, social unrest, earthquakes and economic downturns, arguably Santa Monica’s favorite ...

Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

In the U.S., it’s still found in many confections, including Sour Patch Kids watermelon candies, Hostess chocolate cupcakes ...

Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.

Knowing foods that cause acid reflux can help you prevent and manage this condition. Common triggers include carbonated drinks, spicy foods, chocolate, and tomatoes. Acid reflux, also known as ...

Newsweek has rounded up some popular foods that contain Red Dye No. 40. AP California banned Red No. 40, along with Yellow 5, Yellow 6, Blue 1, Blue 2 and Green 3, in school food last year ...

Semolina is a type of flour made from durum wheat ... s also known as folic acid when taken as a supplement or added to food. Semolina is high in protein, without the saturated fat that ...

This story is part of California Voices, a commentary forum aiming to broaden our understanding of the state and spotlight Californians directly impacted by policy or its absence. Learn more here.

At Flour, it’s “Butter Chicken Alla Vodka” and comes parmesan-style, kissed by some of the best chicken makhani sauce in Columbus—the same that you’ll find at Rooh, the well-regarded Indian restaurant ...

The Palisades and Eaton fires continue to burn in California – already ranking as some of the most destructive in the state’s history. As temperatures rise due to human-caused climate ...