Around the world in 9 iconic vegan dishes of international cuisine: Tradition and flavor without borders (And their recipes) ...

It’s Thursday and that means we are back in Lynn Matava’s kitchen. Lynn is a Nutrition Educator with the University of Maryland Extension. If you’ve been weighing whether or not to try a popular ...

Charlotte-based artist and photographer Micah Cash embarked on a journey both remarkable and unremarkable in its focus – ...

Fast food is often the most enjoyable meal of the day, and the USA is home to various places where this first meal is truly ...

Nestled in the heart of Decatur, Georgia, there’s a place where the aroma of freshly made waffles mingles with the sweet ...

The Waffle House Museum is a delightful journey through time, offering a unique blend of nostalgia, education, and ...

Following Abu Dhabi's decision to ban junk food and enforce strict regulations on healthy eating in school canteens, ...

We Don’t Waste recovered almost 23 million servings of food in 2023, according to its annual report. The nonprofit estimates diverting that food from the landfill prevented over 10 million pounds of ...

The carb content of cottage cheese is around 3%. It consists of lactose, a milk sugar that some people have difficulty digesting. When eating high amounts of cottage cheese, consider buying low ...

A straightforward café keeps its house breakfast sandwich simple—egg, slab of cheddar, the crunchiest bacon. Because really, it’s just a framing device for a swaggering knot of challah pretzel bun.

These apple waffles with vanilla and cinnamon are a great breakfast or dessert any time of year, but they're extra good ...