A simple and delicious cauliflower cheese recipe – a classic comfort food. This also makes a wonderful accompaniment to a vegetarian roast. Each serving provides 313 kcal, 12.7g protein ...

Add the nutmeg. Turn down the heat and add the mustard and cheddar cheese. Taste and add a little pepper to taste. Put the roasted cauliflower into the sauce and mix to coat. Put back into the ...

This cheesy Cauliflower Casserole is the ultimate and familiar comfort food—a creamy, cheesy cauliflower dish that warms the ...

Wow, this curried cheddar and cauliflower soup is delicious. It's creamy and cheesy without overpowering the mild cauliflower ...

An easy and hassle free Cauliflower Cheese recipe that makes for a satisfying meal. Cauliflower florets mingled in a cheesy-mustard sauce. Melt the butter and tip in the cumin seeds followed by the ...

Add the pasta and toss well, then stir in the Swiss cheese and half of the Cheddar. Scatter the cauliflower in an ovenproof dish and spoon the pasta and cheesy sauce on top. Smooth the top with a ...

1. Preheat the oven to 190°C. Blanch the cauliflower in boiling water for 5 minutes. 2. Sauté the shallots in the butter until soft and golden. Stir in the cumin seeds, curry and mustard powder. 3.

Gradually whisk in the warmed milk. Continue whisking until the sauce is thick and smooth, then stir in two thirds of the cheese. To make the pasta bake: Preheat the oven to 200ºC. Cook the penne for ...

Garlic croutons puréed into the soup and scattered on top take this soup over the top. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade of work experience, over ...

20g mixed nuts One pinch of dried thyme One tablespoon plain flour 400ml semi-skimmed milk 100g mature Cheddar cheese 300g dried spaghetti Method Start by placing the frozen cauliflower in a ...