Big Easy Bites: 13 New Orleans Recipes to Spice Up Your Super Bowl Party
Whether you’re rooting for a specific team or not, we can all agree on one thing: The food is the best part of Super Bowl ...
Blackened Salmon, Spiced Heavily and Seared Hard
That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...
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Chef Paul Smith opens private event space in Charleston's South Hills
CHARLESTON, W.Va. (WCHS) — A new venture from award-winning West Virginia chef Paul Smith has opened in the capital city. Paulie’s Parlor Room is now available for private events in Charleston ...
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Paul Green named head chef at the Three Chimneys on the Isle of Skye
Paul Green has been appointed head chef at the Three Chimneys on the Isle of Skye. Green, 38, has over 20 years’ experience in the industry, having worked with the likes of Simon Rogan, Michael Smith, ...