As cocoa prices soar, brands are turning to cocoa flavouring to maintain chocolate’s rich taste without the hefty cost. Discover how this innovation is reshaping the confectionery industry.

A Nostalgic Fall Favorite. I f you love warm, comforting desserts, this homemade spice cake with creamy caramel icing is the ...

These Valentine Sugar Cookies could not be more perfect for Valentine’s Day! They are soft, thick and chewy plus have a light ...

For the dry ingredients for the cake, you will need: all-purpose flour, sugar, cocoa powder, baking soda, baking powder and kosher salt. For the wet ingredients, you will need: buttermilk, vegetable ...

This Southern classic is loaded with fresh strawberries and cream cheese frosting. Here's how to make it at home.

1. Put the confectioners’ sugar, corn syrup, 5 1/2 teaspoons water and the vanilla extract in a small bowl and, using a ...

PERFECT BROWNIES Makes 9 brownies With a whisper of coffee from espresso powder and notes of caramel from dark brown ...

One of the most popular such desserts was called “Depression Cake,” “War Cake” or even “Poor Man’s Cake.” This cake — moist, ...

Trish Rudder For lovers of chocolate, Valentine’s Day not only celebrates the love of your life, but it not so secretly ...

1. In large bowl, whisk the mascarpone, confectioners' sugar, ginger, and vanilla until smooth and creamy. 2. In an electric ...

According to the National Confectioners ... Cream the butter, add sugar gradually and beat it until it is light. Melt the ...