Looking to merge two favourite desserts into one? A Chocolate Red Velvet Cake with Cream Cheese Frosting is a combination ...

These semi-homemade red velvet cream cheese brownies are perfect for Valentine's Day. They have the chocolaty red velvet ...

Pour the cheesecake mixture over the red velvet layer. Drop spoonful of the reserved red velvet batter on top. Use a knife to ...

Pour the brownie mixture into the slow cooker. In the same bowl, mix the cream cheese with the condensed milk (it might look almost curdled, but again, don’t worry). Drop teaspoonfuls of the ...

Mix until a smooth batter forms. Pour the batter into a greased pan. Bake at 180°C (350°F) for 20–25 minutes. Let it cool ...

Mix the sugar, flour and salt into the ... smooth the surface and pipe a final layer of cream cheese. Crumble the remaining brownie quarters over the top of the trifle and decorate with a raspberry.

Marbled Brownies is a community recipe submitted by EPL and has ... Sift the flour and fold into the cream cheese mixture. Add essence. Pour about 3/4 of the brown mixture into a square cake tin.

PREPARE brownie batter as directed on package; spread into greased 13x9-inch pan. BEAT cream cheese with mixer until creamy. Add sugar, egg and vanilla; mix well. Drop by tablespoonfuls over ...