Consumer Reports: Sugar substitutes are everywhere and experts are raising concerns
Consumer Reports looks at why experts are raising concerns about sugar substitutes showing up in surprising places.
Havasu News2d
Many gluten-free foods are high in calories and sugar, low on fiber and protein
U.S. consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and calories compared with gluten-containing alternatives. That is the key finding ...
CNET4d
Forget the Processed Stuff. These 6 Natural Sugar Alternatives Taste Better
Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...
Is jaggery healthier than sugar?
In the shift towards healthier diets, jaggery is emerging as a preferred sweetener over refined sugar due to its rich ...
greenqueen6d
GLP-1 Boom Fuels Sugar Shift As Oobli Lands $18M For Sweet Proteins
US sweet protein startup Oobli has raised $18M and partnered with global ingredients giant Ingredion to develop ...