Hello! In the Kitchen with Sharon this week is crunchy cheesy Doritos chicken casserole. I don’t know about you but I don’t ...

If you're out of breadcrumbs or just want to flavor-blast your chicken tenders, try breading them with crushed-up Doritos for a fun twist on the classic.

We tasted every Dorito flavor on the market and ranked them from worst to best. The top pick might actually surprise you.

Taco Salad with Ranch Dressing is a made with ground beef, taco seasoning, tortilla chips, spicy ranch dressing, and your ...

In the heart of Belden, Mississippi, there’s a place where chickens go to fulfill their highest calling. Welcome to King Chicken Fillin’ Station, where poultry dreams come true and taste buds dance ...

Imagine a place where the aroma of crispy, golden-fried chicken wafts through the air, drawing you in like a cartoon character floating on the scent trail. Welcome to King Chicken Fillin’ Station in ...

Exploring a near kind of beer made from an age-old grain. The post Say hello to clear beer appeared first on The Manual.

Flavor Flav talks dining at Paris Olympics, his favorite foods and reveals he is trained to cook for 400+ people ...

Get ready for game day with Campbell’s Chunky Super Bowl LIX cans, featuring limited-edition flavors like Chili Mac and ...

Jerky is the ultimate road trip staple, but many people swear by snacking on it as part of their everyday diet too. On its face, there’s a lot to love about dried and cured meat. It’s portable. It’s ...

Taco Bell has quietly discontinued its Crispy Chicken Nuggets. The nuggets were first introduced as a limited test run in ...

Chef Jordan Andino stops by the TODAY kitchen to share two delicious appetizer recipes: French onion burrata and Lumpia Shanghai. Get the recipes!