Bring your barbecue to life with a great jerk chicken recipe from James Martin. It's hot and sour with plenty of Scotch bonnet chillies. Serve with rice and peas. Put all the ingredients for the ...

Jamaican jerk chicken wings are a perfect way to bring bold island flavors to your table. Packed with spicy, smoky, an ...

This recipe gives any roast dinner a run for its money. Spatchcocking a chicken is easy and means you can cook a chicken in just 35 minutes. Try serving with rice and peas and corn on the cob.

In a large glass bowl, combine first 14 ingredients. Add chicken; toss to coat. Cover; refrigerate at least 1 hour or overnight. Preheat grill to medium. Grill the chicken, covered, over indirect ...

On this edition of Easy Eats, Chef Brock Cahoon, from the Keystone Villa at Fleetwood and cooking instructor at LCCC, shows off how to make a jerk-marinated chicken and gives some great tips for ...

Jerk Chicken with Tropical Couscous is a flavorful and vibrant dish that combines the heat of jerk seasoning with the sweetness of tropical fruits. The chicken is marinated in a spicy jerk marinade, ...

Place the chicken in a separate cast-iron or ovenproof pan. Drizzle with the remaining olive oil and heat over a high heat until it starts to sizzle. Add any remaining jerk rub or marinade to the pan ...