At its best, puff pastry is renowned for so many delicious qualities. At once airy and crisp, flaky and tender, it's no wonder there are few applications that aren't improved by this stuff ...

CHICKEN pie is the ultimate comfort food, especially in the cold depths of winter. But if you haven’t got time to make your ...

This rough puff pastry recipe makes 500g/1lb 2oz, ideal for topping a large oven-baked pie. The uncooked pastry can be frozen for up to 6 months, well wrapped, before using.

Elevate your gatherings with these delicious and creative vegetarian appetizers for party. Whether you're hosting a casual ...

We may love cooking for the holidays, but after Thanksgiving, Christmas, and Hanukkah, we’ll admit that by the time New ...

Make ahead: The frozen puff pastry needs to be defrosted overnight in the refrigerator. Storage: Sausage rolls are best served warm, shortly after they’re baked, but can be tightly wrapped and ...

Make ahead: The frozen puff pastry needs to be defrosted overnight in the refrigerator. Storage: Sausage rolls are best served warm, shortly after they’re baked, but can be tightly wrapped and ...

There are so many ways of using up the turkey and/or ham leftovers, but none as simple as quesadillas. They should be ready ...