Though splashing cocktail-making ingredients may not be your first instinct as you stir together fruit salad, it's a culinary ...

When you’re making a mocktail, you’re working with three primary flavors: bitter, sour, and sweet, according to Warrener. The ...

What’s better than a slice of freshly baked apple pie? This recipe, if you’re in the mood for a cocktail! A delicious balance ...

Making a fun drink at home doesn't have to include alcohol. Bartenders shared some of their favorite recipes for easy ...

From oolong highballs to mochi serpents, we invite three gourmands to share their ultimate Lunar New Year dishes to celebrate ...

From cooking classes for children and adults to helping local chefs get their starts, here's how Lubbock's Culinary Co-Op ...

We tested a bunch of sodas, teas, seltzers, and other drinks that’ll quench your thirst ... get on board with flavored seltzers—tasting fruit essence without the tanginess or sweetness ...

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through ...

Just drink the liquid and throw away the rest? Use the straw as a single chopstick to dredge the fruit up to the rim?

In today's Miss Manners column, advice columnist Judith Martin responds to a reader living in a tropical country who seeks ...

Please send your questions to Miss Manners at her website, www.missmanners.com; to her email, [email protected]; or ...

And better way to celebrate than throwing a house party? We think not. To make things easier for you, we have curated a list of DIY cocktail recipes that can easily be prepared at home. Since Republic ...