Vegan lycopene-rich tomato gazpacho is a refreshing blend of ripe tomatoes, bell peppers, cucumbers, onions, and garlic. All ...

Sweet potatoes, rutabagas, and parsnips star in this extra smooth and creamy soup that comes together in 30 minutes. Turn to ...

Here at The Infatuation, we consider ourselves soup lovers. Ramen, chowder, bisque, tom yum, goulash, gazpacho, gumbo—it’s ...

Food tastes best when it is served hot. But, not everything can be enjoyed piping hot. Here are some dishes that taste best when it is served cold ...

Great for time-strapped cooks wanting to eat well, a soup maker does all the hard work for you. You don't have to spend a lot ...

Vitamix sets the gold standard for modern-day blenders in terms of power and versatility, but there’s no denying that the ...

Cucumber and dill infused water is a refreshing way to stay hydrated with a hint of flavor. Just add cucumber slices and dill ...

Spain's bocadillo isn't just another sandwich. Though it involves bread and filler, it's specifically designed to be a quick ...

Will Stewart is a winner of My Kitchen Rules. On the show, he is making a chilled soup for a refreshing lunch on a hot Summer’s day. For the traditional gazpacho, he simply chops up the ingredients ...