Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a casual ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a casual dess ...

From hearty offal stews to pickled eggs, meat jellies and sweet soups, we reveal the weirdest German dishes of all time.

Satisfy your Super Bowl guests and cut back on cooking time by stocking up on these football-friendly foods at Aldis, from ...

Our third week of January threw quite the wrench in our new habits and schedules put in place since the beginning of the year ...

Yes. I’ve got the winter blues. Inaugural blues? That, too. I’ve decided to eat my feelings. Join me, won’t you? Here are ...

My cinnamon sugar soft pretzels have a chewy, golden-brown crust and a soft, pillowy center. Fresh from the oven, they’re coated in buttery cinnamon sugar, making them completely irresistible. Making ...