Amy Kirchen, Loveland, Ohio Get Recipe Tried this German classic already? Check out these other desserts from around the world! The post 31 German Dessert Recipes from Oma’s Kitchen appeared ...

This collection of 40 classic German recipes is all about celebrating the flavors and traditions that make German food so ...

This rolled pastry laced with sugar, raisins, and ground nuts so named for its spiral shape (schnecken is German for “snail”) is possibly the perfect accompaniment to your warm caffeinated ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Yes, you can have your cake and sip it, too. Pour out the rich, decadent flavors of German chocolate cake with a shot that goes down like dessert.

Any dessert apples will work for this, but avoid using Bramleys that won't keep their shape. Preheat the oven to 170C/150C Fan/Gas 3. Butter and line a 23cm/9in round cake tin. Coat the apple ...