Looking for real Italian flavors? These six chains serve house-made pasta, traditional sauces, and time-honored recipes that ...

Heart-shaped recipes are a simple way to add a little charm to your meals. They work great for holidays, celebrations, or ...

If you're never quite sure how much pasta to cook per person, we made a handy chart to help. "My father is very opinionated, especially about food. This recipe received his almost unreachable ...

Ina Garten's penne alla vodka is a stunning showstopper, plus super delicious and easy to make. We think it's the perfect ...

If you’re like me, pasta is on the dinner rotation at least one night a week. It’s cheap, filling, quick to make, can ...

When ready to complete the pasta dish and serve it, bring a large pot of salted water to a boil. While waiting for the pasta ...

This pasta sauce, which was first published in Marcella's 1992 recipe book The Essentials of Classic Italian Cooking, can be made by simply just mixing some butter, half and onion, and a tin of ...

Homemade pasta may seem like an ordeal, but in reality, it’s only two ingredients. It may take a little longer to make than boiling pasta, but there really is nothing tastier than trying it ...

Pasta may not be the first thing people think of when pondering comfort food, but certain dishes, including ravioli, certainly meet the comfort food criteria. Such is the case with this recipe for ...

While his inspiration began with handmade pasta, Barrow mostly uses store-bought ... Sometimes I develop my own recipes for this column, and sometimes I spotlight the great work of other cooks ...

Remove the excess dough around the outside. You can re-roll this out and make homemade spaghetti or any other pasta you’d like. Flip the mold over onto a sheet tray lined with parchment paper.