and millet noodles. But are they really healthy? Let's understand what millet noodles are made up of and if they are ...

A quick and healthy noodle dish, with lots of fresh coriander, a zing of lemon, garlic, and warmth from green chillies.

That is where atta noodles come in-a healthier version that combines the snack taste and convenience of noodles with the goodness of whole wheat flour. Atta noodles are produced using whole wheat ...

Craving a healthy noodles option? Try making this atta noodles recipe at home! Packed with taste and nutritious items, this dish is great for a quick snack. Here's how to make it. Mix the atta with a ...

Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

The great thing about zoodle masala stir-fry is that it's super customizable. You can throw in pretty much any veggie or ...

Noodle dishes are usually healthy because they are a good balance of carbohydrates (noodles), protein (meat, poultry, or seafood), and vegetables.

But while noodles might seem convenient, recent studies have shown a worrying connection between eating them regularly and an increased risk of serious health issues, including heart disease ...

Tossed with thick wheat noodles, the result is satisfying and quite comforting. A hit of Sriracha gives a sweet and spicy edge to this healthy vegetarian recipe. Traditional lo mein is made with ...

there’s no dearth of tasty and healthy recipes. If you’re looking for something nutritious and delicious, add this Walnut Noodles with Grilled Tofu recipe by chef Sneha Singhi Upadhaya to your menu.