A simple and unfussy dessert A classic dessert, this apple pie is meant to be simple and easily prepared. No extra fuss was ...
Mixing apple types (like pairing Granny Smith with Honeycrisp or Golden Delicious) can balance the pie's flavor and texture, bringing out the best of both worlds. For a 9-inch pie, if you're ...
Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.