Pittsburgh’s Indian food scene is finally catching up — new and established dining spots are tapping the culture’s diversity ...

South Indian dish, is deeply intertwined with the cultural and agricultural traditions of the region. It is a dish made ...

Indian food is incredibly popular around the ... then moving on to the coconut-infused clay pot chicken. Veda restaurant claims to bring diners "recipes straight from the kitchens of India ...

I hope (Quincyans) respond well,” Feely said. “I know around here we like our bar food and our Mexican food … I think there ...

Horticulturist Cyrus Elavia curates a list of medicinal plants which may prove as effective as antibiotics in treating common ...

Pongal is also a celebration marked by exquisite treats and mouthwatering foods. From the sweet Sakkarai Pongal to the savory ...

Rice has long been a staple in Indian kitchens ... cooked rice in a clay pot overnight. In the morning, add curd, grated ginger, coriander, green chilies, pepper, and salt. For tempering, heat ghee in ...

Once upon a time, going for a Chinese meal in London meant Cantonese in Chinatown. That central London enclave, packed with everything from bakeries and grocers to Chinese doctors and travel agents, ...

Not surprisingly, Little India is the place to go for some of the best Indian food ... fish head curry (a fresh fish head submerged in a robust curry stew), chicken tikka (marinated boneless chicken ...

While vadai, appam, and other South Indian ... fired large clay pots or vessels adorned with turmeric root and flowers. The slowly boiled rice and lentils are stirred occasionally while families sing ...

A pot of wild ducks often contains a variety of ducks — there can be surprise flavors and textures — tender and nutty or tough and gamey. Shallots prepped for Thai Red Curry Duck Several ...