Albóndigas de Camarón is a shrimp meatball soup fortified with the warm flavors of chili powder, masa harina, and oregano.

His albondigas — a hearty soup bobbing with thick-cut zucchini, carrots, potatoes and meatballs mixed with rice, chipotle and serrano peppers — is his grandmother Olga Riebeling’s recipe.

Sheila Hatchel Ortega Sheila’s Albondigas (meatball) Soup has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real ...