Rare breed lamb is farmed non-intensively. The meat is dark, closely textured and lean, and tastes like a cross between lamb and venison. You can buy named, pure-bred, rare breeds from speciality ...

Get Recipe: Red Wine–Braised Beef Short Ribs Lamb is a fairly lean meat, which makes it susceptible to overcooking. Rather than risk ruining a nice rack of lamb on the stove, we recommend ...

Let’s Eat Balanced showcases British beef, lamb and dairy as natural sources of essential nutrients, such as protein and vitamin B12, which helps to reduce fatigue.

An annual campaign underlining the role that lean British meat and dairy play as part of a healthy and nutritious diet has ...

The Agriculture and Horticulture Development Board's (AHDB) Let's Eat Balanced marketing campaign proudly returns on 1–31 January, to promote the exceptional taste, flavours and nutritional benefits ...