While it's true that all whiskey is made from grains, the answer to whether whiskey is gluten-free isn't quite as simple as ...

Yes, the short answer is that pure distilled whiskey (or whisky) is considered gluten free, even if produced from wheat, barley, or rye grain. The distillation process removes gluten proteins ...

So beer is out, unless it's gluten-free. Beer is made from hops, etc. It's got gluten in it. There are gluten-free beers that are made from say, sorghum. Wine is gluten-free. And any liquor that's ...