Downtown Indianapolis soup and sandwich shop Subito will appear in the eighth episode of season 39 of Food Network 's " ...

The sub-style sandwich fits the bill for a classic Italian, stacked with two kinds of meats, including Black Forest ham and soppressata–a kind of Italian pork salami. Provolone is also added on ...

This simple classic can be found at almost every national sandwich chain, but there was one version that stood out as extra delicious.

If you loved bologna so much it had a first name, this one's for you. Take a bite out of the meteoric rise of America's favorite mystery meat.

The connection Italian sandwiches have to their specific ... The modern version of this pork sandwich is relatively new, dating back to only the 1950s. However, the tradition of porchetta itself ...

The downtown staple combines a love of Italian culture with family recipes like beef ribley soup, communal flavor and ...

Earlier, we featured 40 restaurants that opened in and near Delaware in 2024. But the year's not over yet and more new places have still been popping up. The owners of the former Olive Tree Café ...

Ugh ... money tight? Here are some spots around Dallas to get a meal for $10 or less. (No, that's not a McDouble — again).

Specializing in Italian subs, Primo’s menu includes 40 different sandwiches, some stuffed with ... chicken cutlets and Philly-style roast pork. The Triangle pair of Primos are owned by ...