Top with 1 ham slice + cheddar slice + spinach + tomates. Fold both, the left and the righ, sides of the wrap halfway towards the center. Roll it up, folding the wrap from the botton until you ...

Roast for 15 to 20 minutes, or until golden and crisp on the edges. Wrap each slice of halloumi in a large spinach leaf and fasten each parcel with a toothpick. Place on a baking tray and roast for 5 ...

Thoroughly wash the spinach under cold running water to remove any dirt. Roughly chop, including the stems, then transfer to a large saucepan. Pour over just enough cold water to cover the spinach.

You can also add a splash of water to help the spinach blend. Ask your grown-up helper for help doing this, as blenders are very whizzy. Then in a large mixing bowl, add the plain flour and baking ...

Heat 2 tablespoons oil in large skillet over ... Spoon chicken mixture, then spinach over roll bottoms. Top with remaining cheese. Cover with roll tops. Wrap each sandwich tightly in foil.