Craving a delicious dessert? Try our lemon bundt cake, which is made with a cake mix. Easy to make and always a hit! Jump to ...

Using your fingers, mix the sugar with the lemon zest in a large bowl until the sugar has the texture of damp sand. Add the yogurt and lemon ... When the cake is cool, drizzle the glaze over ...

It is important to prepare the tin properly to prevent the cake ... a large bundt tin, approx. 25–28cm/10–11in. The image pictured has added blueberries and lemon zest. See the recipe tips ...