There’s something truly special about homemade pasta. It’s not just food—it’s comfort, tradition, and creativity all r ...

these light and fluffy lemon ricotta pancakes are a must. Go to Recipe Ricotta gnocchi is so much easier than gnocchi made with potato. Pair the freshly made pasta with a simple herb brown butter ...

In a large bowl, stir together olive oil, garlic, oregano, salt and chile flakes. Add gnocchi, onion, peppers and tomatoes, ...

We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.

One thing most lasagna recipes have in common is that they take time and effort ... but it’s a very different experience if you are used to a thick, fluffy ricotta layer. I didn’t miss the ricotta ...

This recipe comes together quicker than you can say "dinner is ready!" It's sticky, flavorful, and served over a fluffy bed of rice ... you can have the creamy gnocchi on the table for your ...

These large pasta shells are filled with a rich, creamy ricotta cheese and baked until golden brown ... The richness of the broth, combined with the light, fluffy dumplings, brings comforting flavors ...

Bake for 50 minutes to 1 hour, or until light and fluffy. Hold the potatoes in a dishcloth and scoop ... Gently press one side of each dumpling with the tines of a fork. 5. Add the gnocchi to a ...

Expect delicious food, great wine, and good conversation – the perfect recipe for a memorable evening ... classic sausage rigatoni, fluffy ricotta gnocchi, and even a unique chestnut lasagnetta with ...

From the same region, the Girelle di Pasta al Forno Emiliana, which is a baked pasta dish stuffed with ricotta and mascarpone cheese, green asparagus, and brown butter sauce is a real standout. Other ...