Few comfort foods satisfy quite like bangers and mash, the beloved British pub classic featuring juicy sausages served over creamy mashed potatoes, all ...

Salisbury steak sounds fancy but it's incredibly easy to make. In Sasha's recipe, the hamburger patties are seasoned to ...

These smothered pork chops are pan-roasted to perfection and then simmered in a delicious caramelized onion gravy and ...

In a medium saucepan, melt the butter, add the onions and thyme to the pan and gently ... stirring all the time until you have a thick gravy. Add the mustard, salt and pepper, and Worcestershire ...

Add the onion, garlic, parsley and remaining black ... Cook and stir until the mixture boils and thickens. Serve the gravy with the beef. Recipe Note: A quick way to determine doneness is to ...

The secrets to making the best onion gravy are frequent stirring and careful control of the heat when frying the onions so they are soft and beautifully caramelised. This recipe is very ...

Meatloaves in food photos are often seen with green beans, mashed potatoes and gravy or sauce. These are classic ...

Ahead of his new ITV series, James Martin joins us from his kitchen where he’s cooking a hearty dish for the long days in lockdown - toad in the hole with onion gravy. Place the flour in a bowl ...