Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Delicate pastry, plenty of apple pie, and nestled between them, a delicious apple filling. To make the apples juicy and ...

Chinese almond cookies are a traditional Lunar New Year cookie made with almond flour, almonds extract, and whole almonds.

Upgrade your classic pound cake with flecks of Froot Loops throughout and a glaze made from Froot Loop cereal milk.

This easy Philadelphia cream cheese puff pastry Danish tart recipe will be the talk of the table at your next fancy breakfast ...

Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi.

Earlier this week, I was given the opportunity to take part in a baking class at the Bertinet Kitchen Cookery School. Faced ...

This flavorful journey will take you to 7 underrated bakeries in Illinois that deserve to be on every pastry lover’s list!

Why pie? Perhaps it’s the deliciousness that reminds us of what life is all about. As President Carter shared when he ...

Blind baking option 2: Heat your oven to 375°F, then place a second pie tin (aluminum works well for this “sandwich” method) ...