Spray a knife with pan spray and cut the marshmallow into approximately 1.5-inch-by-1.5-inch squares. Coat all sides of the ...
If you don't want clumpy powdered sugar, you should really use a sugar shaker, but you don't need to go out and splurge on a ...
As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...
Discover a delightful chocolate mousse recipe perfect for impressing your loved ones this Valentine's Day, courtesy of ...
These lemon crinkle cookies have a naturally sweet lemon flavor and a beautiful appearance that will brighten your dessert ...
The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard ...
Discover how to make Kal Kals, a traditional Indian dessert. This easy recipe yields 25-30 sweet curled fritters, perfect for ...
Nestled in the heart of South Philly, Frangelli’s Bakery & Donuts is a hidden gem that’s been satisfying sweet tooths since ...
This easy, no-bake chocolate cake barely takes 15 minutes of prep and doesn't require any eggs. It features Nilla Wafers and ...
Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...
As you age, your risk for higher blood sugar increases—which raises the risk of type 2 diabetes for adults in their 50s, 60s, and 70s. Using a chart of blood sugar levels by age can help you track ...
Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...