Last year, the average Australian consumed more than 50 kilograms of chicken meat — almost double what we were eating in the middle of last century. So what's behind the obsession, and how sustainable ...

One top nutritionist has created a perfectly balanced three-course meal that your gut – and tastebuds – will be thankful for ...

Middle East reporter Arwa Damon, who founded the nonprofit INARA, described what she’s seen in Gaza to NewsNation.

On this week's episode of Allison's Cooking Diary, we are making protein muffins. The secret ingredient may surprise you...

Many different cultures have their version of Matty Matheson's so-called "dog bowl" filled with beef, egg and rice.

Recent findings indicate that widely used weight-loss medications might lead to muscle loss, including vital heart muscle, ...

At the end of a long day of hiking, climbing, biking, or general adventuring, there's nothing better than a delicious meal. Then again, there's nothing arguably ...

As the snow begins to fall and temperatures drop, our cravings often shift toward hearty, comforting meals. However, it’s important to maintain a balanced diet that keeps us satisfied and nourished ...

Authorities said the last four of the 43 escaped monkeys had been recaptured after two months of living in the woods.

Eggs prices are sky-rocketing. If your wallet is feeling the price hike, here's how you can replace them with plant-based ...

Tissue processing advance can label proteins at the level of individual cells across whole, intact rodent brains and other large samples just as fast and uniformly as in dissociated single cells.

California is one of the top 10 states for healthy eating in the United States, according to a 2024 study by Gurney’s Seed ...