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The restaurant’s “Ramen Rumble” reign is coming to an end, but from tonkotsu to tantanmen, the top chefs say its craveable.

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Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth-wateringly good. Each serving provides 329 kcals, 9g protein, 53g carbohydrates (of which 9g sugars ...

Soak the noodles according to the packet instructions, then drain and rinse under cold running water. Set aside. Heat a splash of oil in a wok or large frying pan until smoking, then add the onion ...

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One of the smallest owls in North America, the northern saw-whet lives among us and is rarely seen—but one volunteer science project aims to find them and uncover their secrets year after year ...