This simple five ingredient vinaigrette is so versatile. To save time on mixing, you can put it in a mason jar and shake. —Sarah Farmer, Taste of Home Culinary Director Prep: 5 min. 1 cup Text ...

Grab your favorite infused vinegar, such as raspberry or fig balsamic, and combine with a few tablespoons of Dijon mustard. Shake in jar or whisk. It's simple, speedy, and spectacular.

In this balsamic vinaigrette recipe, the addition of Italian seasoning ... picks up savory notes from grated Parmesan and Dijon mustard. It works well tossed with anything from delicate greens ...

The squash is roasted until tender and caramelized, then drizzled with a tangy mustard vinaigrette. The vinaigrette is made with Dijon mustard, apple cider vinegar, olive oil, and a touch of honey for ...

Hazelnut Vinaigrette is a rich and flavorful dressing that adds a nutty twist to your salads. Made with toasted hazelnuts, olive oil, vinegar, honey, and Dijon mustard, this vinaigrette is both sweet ...

Impress your friends with this effortless dinner party menu from David Tanis, started with a mustardy arugula salad and ...

Add the olive oil, Dijon, maple syrup, lemon juice, salt, and pepper to a small bowl and whisk until well combined. Heat a skillet over medium-high heat and add the Brussels sprouts. Drizzle the ...