Making pasta at home may sound intimidating, but it's quite easy if you start with a good plan and the right ingredients.

This hearty, reviving recipe from Genevieve Ko isn’t just quick and budget-friendly, it’s full of deep, rich flavors.

Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect ...

News 4 was given the opportunity to sample Cicis Pizza's latest recipe - the spaghetti and meatballs pizza.Frequent visitors ...

Main DishDiscover one of the emblematic dishes of the Italian culinary tradition: Amatriciana pasta! A simple recipe that can ...

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

Spaghetti with marinara sauce is a classic, easy comfort food, but why not kick it up a notch? This British ingredient will ...

This pasta sauce, which was first published in Marcella's 1992 recipe book The Essentials of Classic Italian Cooking, can be made by simply just mixing some butter, half and onion, and a tin of ...

Chicken, capers, butter, lemon, and cheese combine to create a creamy, irresistible sauce for radiatori pasta in this chicken ...

Add pasta. Drain the cooked pasta, reserving about 1/4 cup of the starchy cooking water. Return the pasta to the pot and toss ...

Italian scientists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.