Spend a bit more on a good brand of oyster sauce – it will have more natural oyster flavour and less MSG.Keep refrigerated once opened.

Natives tend to be better quality than pacific or rock oysters, though they are slightly more expensive. Only use oysters that are ... juice or drop of Tabasco sauce. However they can be steamed ...

The Chinese condiment known as oyster sauce has a rich flavor that you can use to add a sweet-and-salty umami essence to a variety of dishes from vegetables to steak marinades. Despite its ...

Keep in mind that oyster sauce is thicker than soy sauce. It also has a higher sugar content, so if you’re using it for a marinade or a recipe where sugar is present, you don’t need as much.

These BBQ pulled mushroom sandwiches are essential at your next vegan barbecue. Enjoy them with creamy vegan coleslaw.

It comes together faster than delivery! Dinner is ready in just 25 minutes from start to finish. A one-pan wonder. This makes cleaning a breeze. Plus, this recipe makes enough for four servings. Steak ...