This reduction allows for more flexibility in cooking with it, while keeping sodium intake in check. All that said, soy sauce ...

Lee Kum Kee has introduced a less-sodium version of its original soy sauce in Hong Kong in response to increasing consumer ...

Traditional soy sauce is low in calories and carbohydrates but has a lot of sodium. A single tablespoon of soy sauce contains over 800 milligrams of sodium. This amount is more than one-third of ...

In 2020, Kikkoman began selling a line of soy sauce that achieved a 66% reduction in sodium. “This was a huge milestone that took a decade to achieve,” says Asahi Matsuyama, executive director ...

The nutrition score is based on the ingredients in a food product and the values from the nutrition facts panel ( such as those for sodium, fiber, and added sugars). The The Silver Palate Low ...