The fact that it’s versatile, easy to make, and garlicky, especially this roasted garlic hummus recipe, just adds to the ...

There are no end of varieties of hummus in the supermarket. This one is loaded with sweet roasted red pepper, making it much lighter. This recipe, if served as eight portions, provides 67kcal ...

1. To make the turmeric-roasted chickpeas, toss all the ingredients and roast at 190°C for 20 minutes. Allow to cool slightly. 2. Serve the hummus, topped with turmeric-roasted chickpeas, with charred ...

Hummus is so easy to flavour! This recipe uses leftovers from the chicken ... shred and set aside with a handful of roasted chickpeas. Place the rest of the roast into a blender.

This chicken hummus bowl features spiced chicken thighs, roasted red onion, seasoned store-bought hummus, and a zhoug sauce.

Wellness coach and recipe developer Miriam Hahn brings ... vehicle that tastes great with this hummus. Serve edamame hummus ...

These easy lunch recipes come together with just five ingredients or less and will be ready to devour in no more than five minutes.

Blend peppers, garbanzo beans, and all the other ingredients in a food processor or blender to make a paste. Serve with pita or chapati, or use it as a spread for sandwiches. Notes: You can roast ...

Roast at 400 until cooked and browned. Cook quinoa. Make or buy hummus and vinaigrette. Layer bowl with quinoa, vegetables, balsamic, hummus, pepitas, and craisins.