I suppose you could, in summer, use fresh berries, though you would lose the contrast between warm rich sauce and sharp icy fruit. Put the double cream and two tablespoons of the limoncello in a ...

Juniper berries can also be used to enhance the flavor of roasted or sauteed vegetables. Simply crush a few berries and ...

1. To make the sauce, heat the condensed milk, cream and vanilla in a small saucepan. Bring to the boil, remove from the heat and stir in the butter. 2. Serve the frozen berries topped with the ...

You should obtain a smooth, lump-free cream (8). Serve the tuna sauce with some caper berries (9). The tuna sauce can be stored in the refrigerator for one day. We do not recommend freezing.

Add sugar, the water and berries; cook, stirring, 5 minutes or until berries soften and sauce thickens slightly. Pan-frying ...