This Easy Shrimp Creole recipe brings the heart of New Orleans right to your kitchen in under an hour and all in one pot! This classic dish is flavor-packed and full of perfectly cooked plump shrimp ...

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

Looking for a quick and easy recipe to impress your guests? This shrimp pasta is just what you need! With basic ingredients and just a few minutes of prep, you'll have a gourmet dish on the table.

Finding an easy go-to recipe that everyone in the family will love can be quite the challenge and while everyone loves a good meal we also don’t want to deal with a mountain of dishes after ...

Remove the pot from the heat and stir in the cheese. Add salt and pepper to taste. Toss the shrimp in the Cajun seasoning and set aside. In a large sauté pan over medium heat, heat the olive oil.

Stir in shrimp, juice, and pepper; cook 1 minute or until shrimp are done. Recipe courtesy of Cooking Light: The Complete Quick Cook by Bruce Weinstein and Mark Scarbrough/Oxmoor House ...

Saewoo Bokumbop is a popular shrimp fried rice dish that widely available in Korean/Chinese restaurants everywhere. It’s a common restaurant or home prepared dish during lunch or dinner that is quite ...

Add the No Yolk Dumpling Noodles, and cook for until just shy of al dente. Reduce heat to low and add the raw shrimp, and continue to cook for 1 to 2 minutes or until pink and no longer ...