Two Rochester-made hot sauces are in the spotlight in the new season of the viral YouTube show "Hot Ones," which debuted Jan.

An unapologetically over-the-top restaurant known for serving scorpions in the tequila shots, flaming fajitas and piled-high nachos with ingredients like lobster and filet mignon, has opened in ...

We asked Standard-Times readers to vote on their favorite Chinese restaurant in New Bedford. Here's what took the top spot.

Zero means no heat, and a regular jalapeño clocks in at around 5,000 units. The habanero, which held the record about 25 years ago, often exceeds 100,000 units. The chemical in peppers that causes ...

Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.