Whether you're looking to cut back on sodium, deliver more heat, or bring more umami flavor, consider one of these add-ins ...

Boil 2 cups of water in a saucepan, add noodles and cook for 3 minutes stirring occasionally. 2.) Turn off heat, add contents of seasoning ... delicious Ramen flavors including less sodium Ramen ...

Boil 2 cups of water in a saucepan, add noodles and cook for 3 minutes stirring occasionally. 2.) Turn off heat, add contents of seasoning ... delicious Ramen flavors including less sodium Ramen ...

Stir in chicken broth, Italian seasoning, basil ... and once boiling, add broken ramen noodles. Cook just 2 minutes. Stir in shredded chicken, green onions, 3 tablespoons cilantro and lime ...

They are perfect for pondering when you wait these painstakingly long 5 minutes for the noodles to cook dinner. Today, there are dozens of instant ramen brands available in grocery shops around the ...

Plant-based diets have soared in popularity as people look for ways to improve their health, reduce their carbon footprint, and consume less (or no ... low sodium, or gluten-free.

No bookings here—plan to visit early or late. Big ramen fans and regulars should give the weekly special a try. Chef Ryosuki was born in Fukuoka—the home of tonkotsu—so it's safe to say his ramen at ...

Each bowl is served with thin ramen noodles that are made in-house with wheat flour, salt, eggs and an alkaline mineral water called kansui, using a Yamato-brand noodle-making machine from Japan. The ...

OSAKA -- A favorite among locals and tourists alike, ramen is driving technological advances across industry lines in Japan. Air conditioner maker Daikin is helping ramen shops and factories ...