Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil ...

A homemade ham broth, white beans, Pecorino cheese, and black pepper simmer together to make this creamy cacio e pepe ham and white bean soup.

Add the potatoes and broth, then add the cream ... and follow me on social media. The post Ham and Potato Soup (One-Pot Recipe) appeared first on Meatloaf and Melodrama.

Oldest brother Jay (of “Uncle Jake’s Favorite Recipes,” to regular readers) came to our house for Christmas Eve and Christmas Day meals, and generously provided a wonderfully cured, spiral cut ham for ...

Pea and ham soup is a really satisfying dinner, ready in 15 minutes, using simple ingredients you probably already have in the cupboard. Equipment and preparation: For this recipe you will need a ...

She started selling soup, using recipes she had developed at the Tavern ... Add to beans. Add ham hock, onion and salt. Bring to a boil over high heat. Reduce heat to low and simmer, partially ...

For the liquid, chicken broth enhanced with a smoked turkey wing replaces classic ham hock broth. The soup base is mirepoix (onion, carrot and celery) punched up with garlic and red pepper flakes.

Stir in potatoes and liquids. Stir in the chopped potatoes, broth, and milk, and bring to a simmer. Simmer the soup. Simmer ...

This recipe uses a gammon joint that has ... needed (the stock will be quite salty). Stir in the ham, allow to warm through in the hot soup and then serve, garnished with a few mint leaves.