One Chinese street food is described by some as "the world's oldest hamburger," here's a brief telling of its very long and ...

More than just a cooking technique, marinating transforms simple ingredients into culinary masterpieces. Always marinate foods in the refrigerator and cover them with cling film.

Explore the fascinating evolution of chutney in India, from traditional to modern recipes. Discover the five major changes ...

This tasty spice has been used for generations to treat problems such as indigestion, diarrhoea and headaches, but it could ...

Sensory innovations to bridge the cultural and genetic differences in food preferences across Asian and Western populations ...

The U.S. Food and Drug Administration (FDA) is warning consumers to check their spice cabinets due to a possible health risk linked to a common spice.

Restaurants serving cuisines from around China keep popping up in Chinatown's neighboring Bridgeport, which Henry Cai of 3 ...

But can this commonly used spice help? And does it have other health ... “Ginger has been an important dietary ingredient in daily South Asian cuisine and traditional Chinese medicine for ...

Once upon a time, going for a Chinese meal in London meant Cantonese in Chinatown. That central London enclave, packed with ...

It’s no surprise, then, that some protein-dense foods made University of Virginia alumna and Washington Post food editor ...