Rice is a blank slate that can take on all manner of flavors, so why leave it basic and bland? Here are some outside-the-box ...

"Furikake" is a beloved Japanese topping for white rice which comes in many, many varieties from the salty purple perilla leaves of Yukari to dried versions of entire dishes like baked potato or ...

Welcome to our new column, "Ask the Tokyo Dietitian," that provides expert insights on food and nutrition – tailored ...

But what makes jollof rice truly stand out? There are some key spices that are absolute musts regardless of the recipe. Apart from the long grain rice, a few essential ingredients make up the ...

An essential part of a homemade curry feast, pilau rice uses just a few store cupboard spices for authentic flavour. To make sure you get lovely fluffy rice, wash it in several changes of cold ...

Lentils contain folate, which reduces the risk of heart disease. Folate also promotes cell growth and improves hair, skin and ...

Fry gently for 2 minutes, stirring. Mix in the rice to coat it in the buttery spices. Add the stock and a good pinch of black pepper. Add a pinch of salt if needed (stock from a cube will already ...

In other recipes, brown rice can be substituted for white rice, adding nutrients and ... You may be surprised that the sauce ingredients and warm spices will mesh well with a variety of veggies.