Fresh green beans are vibrant and flavorful and can be prepared and eaten in a variety of ways, including raw, steamed, ...

Green beans can be a side dish for dinner or even a main dish. Those who choose the latter option often add sautéed ...

Try these bean salad recipes, like chickpea-cabbage salad and white bean-spinach salad, for a fiber-rich dish that will leave ...

Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...