Prime rib is considered one of the best cuts of beef available, but that often comes at a price. Here's what to look for so ...

Indulge in this delicious, melt-in-your-mouth tender, seasoned-to-perfection prime rib roast. It is an impressive meal that leaves your family and guests craving more.

It's not necessary to cover your roast when you are cooking a prime rib, it is usually dry roasted. Roasting it in a roasting pan with a rack helps to circulate the air around the roast, while the ...

A crucial step to cooking the perfect prime rib roast is to let it sit on the counter for at least 4-5 hours before cooking so it reaches room temperature, about an hour per pound. “This assures ...

One advice I can give is to use a meat thermometer. Aim for an internal temperature of about 130°F for a perfect medium-rare. Don’t forget the resting period! Let the prime rib relax for about 20-30 ...

Prime Rib Roast is a classic and indulgent dish that is perfect for special occasions. This recipe features a juicy and tender beef roast, seasoned with a flavorful blend of herbs and spices. The ...

In the shadow of the Smoky Mountains, Cherokee Grill and Steakhouse elevates the humble prime rib into a spiritual experience ...

The prime rib dinners range from around $50 for the California Cut to nearly $70 for the Diamond Jim Brady Cut, with sides, ...

Season the steaks 30 minutes before cooking and allow to come to room temperature. Grill the steaks over a fairly high heat until the internal temperature reads 54°C on a meat thermometer. Do not turn ...