This classic British dessert is a real crowd-pleaser and with Mary Berry's foolproof recipe, you can whip it up in no time at ...

Baked in a large dish, this is a family-sized pudding, spooned out or cut into squares to serve." Here's everything you need to make it at home. Mary Berry's sticky toffee pudding Ingredients ...

A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one. Line a 15 x 20cm/6 x ...

Sticky toffee pudding is an easy win at the end of any Sunday roast or on a chilly night. Preheat the oven to 180C/160C Fan/Gas 4. Grease a 20cm/8in square cake tin and line the base with baking ...