Going meat-free for just a few weeks can trigger surprising changes, from gut bacteria shifts to lower cholesterol. But the ...

Only a few people fundamentally oppose eating plant-based meat alternatives, a recent survey of 2,100 customers in the U.S.

Adoption of meat alternatives would likely be higher if they cost less than animal-based products, according to a new study.

A new study has found that falafel burgers are more popular among American consumers than plant-based burgers made to imitate ...

While marry me chicken isn't standardly vegetarian or vegan, you can easily prepare meat-free (and even dairy-free) versions ...

Is it really possible to get a moist crumb and a rich flavor without butter, eggs, or dairy ingredients? When it comes to ...

Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.

Nicole Keshishian Modic, "Love To Eat" cookbook author and the food creator behind KaleJunkie, shared her top egg substitutes with ... has long been used by vegan chefs to create whipped peaks ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

Chefs reveal the worst brunch item to order and why you should avoid it. Here’s what to skip—and what to choose instead.

Affiliate content. Looking for a clean and healthy protein source? Here are 6 clean protein powders to try, packed with ...